Steak Quesadilla Recipe
Master the art of making a juicy, cheese-filled Steak Quesadilla with our easy recipe. Discover how to cook this quick and delectable meal, bringing Taco Bell's classic flavors right into your kitchen. Perfect for a simple yet satisfying lunch or dinner.
<ul class="ingredients-main-list">
<li class="ingredients-single-item">400g of beef steak, thinly sliced</li>
<li class="ingredients-single-item">1 tbsp olive oil</li>
<li class="ingredients-single-item">4 large flour tortillas</li>
<li class="ingredients-single-item">200g shredded cheddar cheese</li>
<li class="ingredients-single-item">200g shredded mozzarella cheese</li>
<li class="ingredients-single-item">1 red bell pepper, thinly sliced</li>
<li class="ingredients-single-item">1 onion, thinly sliced</li>
<li class="ingredients-single-item">1 tsp smoked paprika</li>
<li class="ingredients-single-item">1 tsp ground cumin</li>
<li class="ingredients-single-item">Salt and pepper, to taste</li>
<li class="ingredients-single-item">1/2 cup sour cream (optional, for serving)</li>
<li class="ingredients-single-item">1/2 cup guacamole (optional, for serving)</li>
</ul>
<ol class="no-list-style"">
<li class="MethodStepper">
<h4 class="step-title">Step 1</h4>
Season the thinly sliced beef steak with salt, pepper, smoked paprika, and ground cumin. Make sure each piece is well-coated with the seasoning.</li>
<li class="MethodStepper">
<h4 class="step-title">Step 2</h4>
Heat the olive oil in a skillet over medium-high heat. Add the seasoned steak slices, and cook for about 2-3 minutes on each side or until they are browned and cooked to your preferred level of doneness. Remove the steak from the skillet and set aside.</li>
<li class="MethodStepper">
<h4 class="step-title">Step 3</h4>
In the same skillet, add the sliced onions and red bell pepper. Sauté for 5-7 minutes or until they are soft and slightly caramelized. Remove from the skillet and set aside with the steak.</li>
<li class="MethodStepper">
<h4 class="step-title">Step 4</h4>
Lay out the flour tortillas, and evenly distribute the cooked steak and sautéed onions and bell peppers onto half of each tortilla. Sprinkle the cheddar and mozzarella cheese generously over the steak and vegetables. Fold the other half of the tortilla over to cover the filling, creating a half-moon shape.</li>
<li class="MethodStepper">
<h4 class="step-title">Step 5</h4>
Heat a clean, large skillet over medium heat. Place one assembled quesadilla in the skillet and cook for about 2-3 minutes on each side or until the tortilla is golden brown and the cheese has melted. Repeat with the remaining quesadillas.</li>
<li class="MethodStepper">
<h4 class="step-title">Step 6</h4>
Cut the cooked quesadillas into wedges and serve immediately with optional sides of sour cream and guacamole for dipping. Enjoy your mouth-watering Steak Quesadilla hot and fresh from the skillet.</li>
</ol>
Guilty Chef FAQ for
Taco Bell
Steak Quesadilla Recipe
What ingredients are used in Steak Quesadilla from Taco Bell?
This Steak Quesadilla includes beef steak, olive oil, flour tortillas, cheddar and mozzarella cheese, red bell pepper, onion, smoked paprika, cumin, salt, and pepper. Optional serving sides are sour cream and guacamole.
How to cook Steak Quesadilla from Taco Bell at home?
Learn how to cook Steak Quesadilla from Taco Bell by seasoning the beef, sautéing in olive oil, preparing the tortilla with the meat, cooked veggies, and cheese, then frying the assembled quesadilla until golden brown. Serve hot with sides!
What type of steak is best for making quesadillas?
The best type of steak for quesadillas is typically a cut that's lean and easy to slice thinly, like a flank steak or sirloin. However, any cut of beef steak can work depending on your preference.
Can a substitute be used for steak in this quesadilla recipe?
Yes, you can substitute chicken, pork, shrimp, or even beans and vegetables for a vegetarian version of this quesadilla recipe.
What can I serve alongside Steak Quesadillas?
Steak Quesadillas can be served with optional sides like sour cream and guacamole. Other sides can include salsa, pico de gallo, refried beans, or a simple green salad.
More Recipes from
Taco Bell
The calorie count is an approximation and can vary based on exact measurements and specific ingredients used. Always consult nutritional information if strict adherence to calorie counts is required. This recipe aims to replicate the flavour of the dish but may not be an exact match to the proprietary recipe used by the restaurant.
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"author": "Abdul Ali",
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"reviewBody": "Succulent steak, delicious melted cheese, combined with sautéed onion and bell pepper - just perfect. Highly recommended for all steak lovers!",
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