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Shredded Chicken Mini Quesadilla Recipe

Discover how to make a quick and easy Shredded Chicken Mini Quesadilla just like Taco Bell's! This recipe guides you through creating the perfect cheesy, chicken-filled snack at home. Perfect for a quick bite or a fun appetizer!

Prep

25 mins

Cook

10 mins

Serves

4

Kcal

120
<ul class="ingredients-main-list"> <li class="ingredients-single-item">2 large flour tortillas</li> <li class="ingredients-single-item">300g chicken breast</li> <li class="ingredients-single-item">100g shredded mozzarella cheese</li> <li class="ingredients-single-item">100g shredded cheddar cheese</li> <li class="ingredients-single-item">1 teaspoon chili powder</li> <li class="ingredients-single-item">1/2 teaspoon ground cumin</li> <li class="ingredients-single-item">Salt and pepper to taste</li> <li class="ingredients-single-item">1 tablespoon olive oil</li> <li class="ingredients-single-item">50g sour cream</li> <li class="ingredients-single-item">30g salsa (for serving)</li> <li class="ingredients-single-item">Fresh coriander (cilantro), chopped (for garnish)</li> </ul>
<ol class="no-list-style"> <li class="MethodStepper"> <h4 class="step-title">Step 1</h4> Cook the chicken breast in a pot of boiling water for 20 minutes or until it is fully cooked. Once cooked, shred the chicken using two forks and set aside. </li> <li class="MethodStepper"> <h4 class="step-title">Step 2</h4> Mix the shredded chicken in a bowl with the chili powder, ground cumin, salt, and pepper. </li> <li class="MethodStepper"> <h4 class="step-title">Step 3</h4> Heat a skillet over medium heat and add the olive oil. </li> <li class="MethodStepper"> <h4 class="step-title">Step 4</h4> Place one tortilla in the skillet and sprinkle half of each type of cheese over the entire surface. </li> <li class="MethodStepper"> <h4 class="step-title">Step 5</h4> Add half of the seasoned chicken on top of the cheese, then fold the tortilla over. Cook for 2-3 minutes on each side or until golden brown and crispy. </li> <li class="MethodStepper"> <h4 class="step-title">Step 6</h4> Repeat steps 4 and 5 with the second tortilla and remaining ingredients. </li> <li class="MethodStepper"> <h4 class="step-title">Step 7</h4> Cut each quesadilla into three wedges, serve with sour cream and salsa on the side. Garnish with fresh chopped coriander. </li> </ol>
Guilty Chef FAQ for
Taco Bell
Shredded Chicken Mini Quesadilla Recipe

More Recipes from
Taco Bell
The calorie count is an approximation and can vary based on exact measurements and specific ingredients used. Always consult nutritional information if strict adherence to calorie counts is required. This recipe aims to replicate the flavour of the dish but may not be an exact match to the proprietary recipe used by the restaurant.
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