Chilli Cheese Toast Recipe
Dive into this quick and easy Chilli Cheese Toast recipe, perfect for a spicy kick start to your day or a comforting snack. Learn how to make this cheesy delight with simple, step-by-step instructions.
<ul class="ingredients-main-list">
<li class="ingredients-single-item">8 slices of bread (whole grain or white, as preferred)</li>
<li class="ingredients-single-item">200g cheddar cheese, grated</li>
<li class="ingredients-single-item">1 green chilli, finely chopped</li>
<li class="ingredients-single-item">1 small onion, finely chopped</li>
<li class="ingredients-single-item">2 tablespoons coriander, freshly chopped</li>
<li class="ingredients-single-item">1/2 teaspoon red chilli flakes</li>
<li class="ingredients-single-item">Salt to taste</li>
<li class="ingredients-single-item">Butter for spreading</li>
</ul>
<ol class="no-list-style">
<li class="MethodStepper">
<h4 class="step-title">Step 1</h4>
Start by preheating your oven to 200°C (392°F). Meanwhile, take a bowl and mix together the grated cheddar cheese, finely chopped green chilli, onion, coriander, red chilli flakes, and a pinch of salt. Ensure the mix is well combined.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 2</h4>
Spread butter on one side of each bread slice. This will be the outer side when toasting. Flip the slices over so the unbuttered side is facing up, ready for the cheese mixture.
</li>
<li class "MethodStepper">
<h4 class="step-title">Step 3</h4>
Evenly distribute the cheese mixture onto the unbuttered side of each bread slice. Spread it out so the surface is completely covered.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 4</h4>
Place the prepared slices on a baking tray, buttered side down. Bake in the preheated oven for about 5 minutes, or until the cheese is bubbly and golden brown. Watch carefully to avoid burning.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 5</h4>
Once done, allow the toast to cool slightly on a rack for a minute before serving. This ensures the toast isn't too soft, giving it a nice crunch with every bite.
</li>
</ol>
Guilty Chef FAQ for
Dishoom
Chilli Cheese Toast Recipe
What ingredients are used in Chilli Cheese Toast from Dishoom?
The Chilli Cheese Toast from Dishoom uses bread, cheddar cheese, green chilli, onion, coriander, red chilli flakes, salt, and butter.
How to cook Chilli Cheese Toast from Dishoom at home?
Learn how to cook Chilli Cheese Toast from Dishoom in five simple steps. Start by preheating your oven, prepare the cheese mixture, spread it onto the bread, bake until golden brown, and cool before serving.
What type of bread is best for making Chilli Cheese Toast?
You can use either whole grain or white bread when making Chilli Cheese Toast. The choice of bread can impart different textures and flavours to the dish.
How many calories are in each serving of Chilli Cheese Toast from Dishoom?
Each serving of Chilli Cheese Toast from Dishoom contains 250 calories, making it a light and satisfying snack or breakfast option.
Can I add other spices or ingredients to the Chilli Cheese Toast recipe?
Absolutely, you can customize the Chilli Cheese Toast recipe by adding more spices like cumin or herbs such as basil for added flavor and complexity.
More Recipes from
Dishoom
The calorie count is an approximation and can vary based on exact measurements and specific ingredients used. Always consult nutritional information if strict adherence to calorie counts is required. This recipe aims to replicate the flavour of the dish but may not be an exact match to the proprietary recipe used by the restaurant.
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