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Wing Stop

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wingstop
Famous for made-to-order chicken wings in bold flavors like Lemon Pepper and Mango Habanero, paired with fresh-cut seasoned fries and delicious sides.
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Mango Habanero Wings Recipe

Dive into this quick and easy Mango Habanero Wings recipe for a deliciously spicy and sweet twist on your classic fried chicken wings. Learn how to cook these mouthwatering wings with a homemade sauce that achieves the perfect balance of flavors.

Prep

20 mins

Cook

30 mins

Serves

4

Kcal

620
<ul class="ingredients-main-list"> <li class="ingredients-single-item">1kg chicken wings, halal-certified</li> <li class="ingredients-single-item">2 mangoes, ripe, peeled and cubed</li> <li class="ingredients-single-item">2 habanero peppers, deseeded and chopped (use gloves to handle)</li> <li class="ingredients-single-item">60ml honey</li> <li class="ingredients-single-item">30ml white vinegar</li> <li class="ingredients-single-item">1 garlic clove, minced</li> <li class="ingredients-single-item">1 tsp salt</li> <li class="ingredients-single-item">1/2 tsp black pepper</li> <li class="ingredients-single-item">Oil for frying</li> </ul>
<ol class="no-list-style"> <li class="MethodStepper"> <h4 class="step-title">Step 1</h4> Begin by thoroughly washing the chicken wings under cold water, then pat them dry with paper towels. Season the wings with half a teaspoon of salt and a quarter teaspoon of black pepper. Make sure each wing is evenly coated. </li> <li class="MethodStepper"> <h4 class="step-title">Step 2</h4> Heat a large frying pan with enough oil to deep fry the wings. Once the oil reaches 180°C (356°F), carefully add the wings to the oil in batches. Fry them until they’re golden brown and crispy, about 8-10 minutes per batch. Remove the wings from the oil and let them drain on a wire rack or paper towels. </li> <li class="MethodStepper"> <h4 class="step-title">Step 3</h4> While the wings are frying, prepare the Mango Habanero sauce. In a blender, combine the cubed mangoes, habanero peppers, honey, white vinegar, minced garlic, remaining salt, and black pepper. Blend until the mixture is completely smooth. </li> <li class="MethodStepper"> <h4 class="step-title">Step 4</h4> Pour the blended sauce into a small saucepan and bring it to a simmer over medium heat. Let it cook for 5 minutes, stirring occasionally. The sauce will thicken slightly and the flavors will meld together. For a silky smooth sauce, continue cooking for an additional 2 minutes. </li> <li class="MethodStepper"> <h4 class="step-title">Step 5</h4> Once the wings are done, transfer them to a large bowl. Pour the Mango Habanero sauce over the wings while they're still hot, and toss until all the wings are generously coated with the sauce. </li> <li class="MethodStepper"> <h4 class="step-title">Step 6</h4> Serve the Mango Habanero Wings immediately while hot. They're perfect on their own or accompanied by a side of ranch dressing and some crunchy vegetables like carrot sticks and celery for a complete meal. Enjoy your spicy and sweet culinary creation! </li> </ol>
Guilty Chef FAQ for
Wing Stop
Mango Habanero Wings Recipe

What ingredients are used in Mango Habanero Wings from Wing Stop?

The ingredients for the Mango Habanero Wings include chicken wings, ripe mangoes, habanero peppers, honey, white vinegar, garlic, salt, black pepper, and cooking oil.

How to cook Mango Habanero Wings from Wing Stop at home?

Learn how to cook Mango Habanero Wings from Wing Stop by first frying the seasoned halal-certified chicken wings, then coat them with a homemade Mango Habanero sauce served with a side of ranch dressing.

How spicy is the Mango Habanero sauce used with the wings?

The Mango Habanero sauce is moderately spicy. The spiciness comes from the habanero peppers, but you can adjust the heat level by using fewer peppers.

Can I substitute the mangoes in the Mango Habanero Wings recipe?

Yes, you can use other fleshy and sweet fruits like peaches or apricots if mangoes are not available.

What sides can be served with Mango Habanero Wings?

Mango Habanero Wings can be served with a side of ranch dressing, carrot sticks, and celery for a complete meal.

More Recipes from
Wing Stop
The calorie count is an approximation and can vary based on exact measurements and specific ingredients used. Always consult nutritional information if strict adherence to calorie counts is required. This recipe aims to replicate the flavour of the dish but may not be an exact match to the proprietary recipe used by the restaurant.
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