Lemon Pepper Wings Recipe
Discover how to make zesty Lemon Pepper Wings with this quick and easy recipe. Perfect for snacking or as a party appetizer, these wings are irresistibly delicious!
<ul class="ingredients-main-list">
<li class="ingredients-single-item">1kg chicken wings, halal certified</li>
<li class="ingredients-single-item">1 tablespoon vegetable oil</li>
<li class="ingredients-single-item">2 teaspoons freshly ground black pepper</li>
<li class="ingredients-single-item">1 teaspoon salt</li>
<li class"ingredients-single-item">2 tablespoons lemon pepper seasoning</li>
<li class="ingredients-single-item">1 tablespoon fresh lemon juice</li>
<li class="ingredients-single-item">For the sauce: 100g unsalted butter</li>
<li class="ingredients-single-item">1 teaspoon garlic, finely minced</li>
<li class="ingredients-single-item">Additional lemon pepper seasoning, for sauce</li>
<li class="ingredients-single-item">Fresh lemon zest, for garnish</li>
</ul>
<ol class="no-list-style">
<li class="MethodStepper"> <h4 class="step-title">Step 1</h4> Preheat your oven to 220°C. In a large bowl, toss the chicken wings with vegetable oil, salt, black pepper, and lemon pepper seasoning until they are evenly coated. </li>
<li class="MethodStepper"> <h4 class="step-title">Step 2</h4> Arrange the wings on a baking tray lined with parchment paper. Ensure the wings are spread out in a single layer for even cooking. Bake in the preheated oven for 20-25 minutes or until they are golden and crisp, turning halfway through the cooking time. </li>
<li class="MethodStepper"> <h4 class="step-title">Step 3</h4> While the wings are baking, prepare the lemon pepper sauce. In a saucepan over medium heat, melt the butter and add the minced garlic. Sauté for 1-2 minutes until the garlic is fragrant but not browned. Add lemon juice and additional lemon pepper seasoning to taste. Stir until the sauce is smooth and remove from heat. </li>
<li class="MethodStepper"> <h4 class="step-title">Step 4</h4> Once the wings are cooked and crispy, remove them from the oven and place them in a large bowl. Pour the prepared lemon pepper sauce over the wings and toss until they are well coated. </li>
<li class="MethodStepper"> <h4 class="step-title">Step 5</h4> Garnish the wings with fresh lemon zest for an extra burst of flavor. Serve immediately and enjoy your deliciously tangy lemon pepper wings! </li>
</ol>
Guilty Chef FAQ for
Wing Stop
Lemon Pepper Wings Recipe
What ingredients are used in Lemon Pepper Wings from Wing Stop?
The main ingredients are chicken wings, vegetable oil, black pepper, salt, lemon pepper seasoning, lemon juice. For the sauce, unsalted butter, finely minced garlic, and additional lemon pepper are needed.
How to cook Lemon Pepper Wings from Wing Stop at home?
Learn how to cook Lemon Pepper Wings from Wing Stop at home by first preparing your chicken wings, then baking them until golden and crisp. Simultaneously, prepare a lemon pepper sauce and coat the wings in this sauce before serving.
Is it possible to prepare lemon pepper wings using an air fryer?
Yes, you can use an air fryer to prepare lemon pepper wings. Just ensure they are evenly coated in the seasoning before cooking at 180°C for about 20-25 minutes, allowing for crispiness.
What can I serve with Lemon Pepper Wings?
Lemon Pepper Wings can be served with a variety of sides including celery sticks, carrot sticks, blue cheese or ranch dressing, and a refreshing cucumber salad.
Can lemon pepper wings be made spicier?
Yes, to make them spicier, add a dash of cayenne pepper or hot sauce to the lemon pepper seasoning before tossing the wings, or add it to the butter sauce.
More Recipes from
Wing Stop
The calorie count is an approximation and can vary based on exact measurements and specific ingredients used. Always consult nutritional information if strict adherence to calorie counts is required. This recipe aims to replicate the flavour of the dish but may not be an exact match to the proprietary recipe used by the restaurant.
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"calories": "120 calories",
"carbohydrateContent": "1 g",
"proteinContent": "25 g",
"fatContent": "4 g",
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"cholesterolContent": "65 mg",
"sodiumContent": "900 mg",
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"1 tablespoon vegetable oil",
"2 teaspoons freshly ground black pepper",
"1 teaspoon salt",
"2 tablespoons lemon pepper seasoning",
"1 tablespoon fresh lemon juice",
"100g unsalted butter for the sauce",
"1 teaspoon garlic, finely minced",
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"text": "Once the wings are cooked and crispy, remove them from the oven and place them in a large bowl. Pour the prepared lemon pepper sauce over the wings and toss until they are well coated."
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"author": "Carlos Rodriguez",
"datePublished": "2022-12-25",
"reviewBody": "These lemon pepper wings were fantastic! Very crispy and packed full of flavor. My family loved them!",
"name": "Crispy and Flavorful",
"reviewRating": {
"@type": "Rating",
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},
{
"@type": "Review",
"author": "Priya Kapoor",
"datePublished": "2023-01-05",
"reviewBody": "A big hit at our game night. The lemon pepper seasoning was just perfect. Will be making these again soon!",
"name": "Game Night Favorite",
"reviewRating": {
"@type": "Rating",
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}
},
{
"@type": "Review",
"author": "Edmund Tanaka",
"datePublished": "2023-01-10",
"reviewBody": "So tangy and delicious! Easy to follow recipe with excellent results. Would recommend to all wing lovers.",
"name": "Tangy Delight",
"reviewRating": {
"@type": "Rating",
"ratingValue": "5"
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},
{
"@type": "Review",
"author": "Sophie Leblanc",
"datePublished": "2023-01-15",
"reviewBody": "These wings are simply the best! Crispy, zesty and downright delicious. They were gone in minutes at our party!",
"name": "Best Wings Ever",
"reviewRating": {
"@type": "Rating",
"ratingValue": "5"
}
},
{
"@type": "Review",
"author": "Ahmed Al-Saadi",
"datePublished": "2023-01-20",
"reviewBody": "Wow! What a delicious recipe. The lemon pepper seasoning takes these wings to another level. Can't wait to make them again.",
"name": "Wings Taken to Another Level",
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"ratingValue": "5"
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