Aloo Tikki Burger Recipe
Discover how to make the perfect Aloo Tikki Burger with this guide. A delightful crispy potato croquette nestled in a toasted bun with fresh onions, tomatoes, creamy slaw, and imly chutney. It's an easy, flavorful meal ideal for any time.
<ul class="ingredients-main-list">
<li class="ingredients-single-item">4 medium potatoes, boiled and mashed</li>
<li class="ingredients-single-item">1 tsp cumin powder</li>
<li class="ingredients-single-item">1 tsp coriander powder</li>
<li class="ingredients-single-item">1/2 tsp red chili powder</li>
<li class="ingredients-single-item">Salt to taste</li>
<li class="ingredients-single-item">2 tbsp fresh coriander, finely chopped</li>
<li class="ingredients-single-item">1 tbsp mint leaves, finely chopped</li>
<li class="ingredients-single-item">1 green chili, finely chopped (optional)</li>
<li class="ingredients-single-item">100g breadcrumbs for coating</li>
<li class="ingredients-single-item">Oil for frying</li>
<li class="ingredients-single-item">4 burger buns, halved and toasted</li>
<li class="ingredients-single-item">1 onion, thinly sliced</li>
<li class="ingredients-single-item">1 tomato, thinly sliced</li>
<li class="ingredients-single-item">4 tbsp house slaw</li>
<li class="ingredients-single-item">2 tbsp imly chutney (Tamarind chutney)</li>
</ul>
<ol class="no-list-style">
<li class="MethodStepper">
<h4 class="step-title">Step 1</h4> In a large bowl, combine mashed potatoes, cumin powder, coriander powder, red chili powder, salt, fresh coriander, mint leaves, and green chili (if using). Mix well until the ingredients are thoroughly combined.
</li>
<li class="MethodSteeper">
<h4 class="step-title">Step 2</h4> Divide the mixture into 4 equal portions. Shape each portion into a round, flat patty. Coat each patty evenly with breadcrumbs, pressing gently to adhere.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 3</h4> Heat oil in a pan over medium heat. Once the oil is hot, gently place the patties in the pan. Fry each patty for 4-5 minutes on each side or until golden brown and crispy. Remove from the pan and place on paper towels to drain excess oil.
</li>
<ll class="MethodStepper">
<h4 class="step-title">Step 4</h4> To assemble the burgers, spread a tablespoon of house slaw on the bottom half of each toasted bun. Place a crispy aloo tikki patty on top of the slaw. Add a few slices of onion and tomato on each patty and drizzle with imly chutney.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 5</h4> Cover with the top halves of the buns. Press lightly to ensure the ingredients are compact. Serve immediately for the best taste and texture.
</li>
</ol>
Guilty Chef FAQ for
Chaiiwala
Aloo Tikki Burger Recipe
What ingredients are used in Aloo Tikki Burger from Chaiiwala?
This delicious Aloo Tikki Burger incorporates boiled and mashed potatoes, ingredients for spices, breadcrumbs, burger buns, and fresh vegetables. It's complemented by house slaw and imly chutney.
How to cook Aloo Tikki Burger from Chaiiwala at home?
Learn how to cook Aloo Tikki Burger from Chaiiwala by combining all the spices with mashed potatoes to make patties. The patties are then coated in breadcrumbs, fried and served in a toasted bun with fresh toppings and imly chutney.
What spice level can we expect from the Aloo Tikki Burger?
The spice level of the Aloo Tikki Burger can be customized to preference. The recipe suggests using one green chilli, which is optional, and 1/2 tsp of red chilli powder.
Is the Aloo Tikki Burger from Chaiiwala vegan-friendly?
The Aloo Tikki Burger can be made vegan-friendly by swapping the house slaw for a vegan alternative or skipping it. Ensure the burger buns and breadcrumbs are vegan too.
Can I replace the potatoes in the Aloo Tikki Burger with sweet potatoes?
Yes, you can substitute the potatoes with sweet potatoes for a unique twist to Aloo Tikki Burger. However, the taste and texture will differ from the original recipe.
More Recipes from
Chaiiwala
The calorie count is an approximation and can vary based on exact measurements and specific ingredients used. Always consult nutritional information if strict adherence to calorie counts is required. This recipe aims to replicate the flavour of the dish but may not be an exact match to the proprietary recipe used by the restaurant.
{
"@context": "http://schema.org/",
"@type": "Recipe",
"name": "Aloo Tikki Burger",
"image": ["https://d2u7wtg03zvmhj.cloudfront.net/images.compress/compressed/a/8/7/a8753a5f-5fb4-485f-be0a-69a18f2ab773.png"],
"author": {
"@type": "Person",
"name": "Omar Choudhry",
"brand": "Guilty Chef",
"jobTitle": "Head Chef",
"image": "https://cdn.prod.website-files.com/6413018be9e64bfc7f0c3a19/65f3deaac32056ed78836bd4_omar-choudhry-guilty-chef.jpg"
},
"datePublished": "2022-07-10",
"description": "Discover how to make the perfect Aloo Tikki Burger with this guide. A delightful crispy potato croquette nestled in a toasted bun with fresh onions, tomatoes, creamy slaw, and imly chutney. It's an easy, flavorful meal ideal for any time.",
"prepTime": "PT45M",
"cookTime": "PT20M",
"totalTime": "PT1H5M",
"keywords": "Aloo Tikki Burger, Indian Burger, Vegetarian Burger, Potato Burger, Spicy Burger",
"recipeYield": "4",
"recipeCategory": "Main Course",
"recipeCuisine": "Indian",
"nutrition": {
"@type": "NutritionInformation",
"calories": "550 calories",
"carbohydrateContent": "60 g",
"proteinContent": "10 g",
"fatContent": "35 g",
"saturatedFatContent": "6 g",
"cholesterolContent": "0 mg",
"sodiumContent": "560 mg",
"fibreContent": "10 g",
"sugarContent": "20 g",
"servingSize": "1 serving"
},
"recipeIngredient": [
"4 medium potatoes, boiled and mashed",
"1 tsp cumin powder",
"1 tsp coriander powder",
"1/2 tsp red chili powder",
"Salt to taste",
"2 tbsp fresh coriander, finely chopped",
"1 tbsp mint leaves, finely chopped",
"1 green chili, finely chopped (optional)",
"100g breadcrumbs for coating",
"Oil for frying",
"4 burger buns, halved and toasted",
"1 onion, thinly sliced",
"1 tomato, thinly sliced",
"4 tbsp house slaw",
"2 tbsp imly chutney (Tamarind chutney)"
],
"recipeInstructions": [
{
"@type": "HowToStep",
"name": "Mix Ingredients",
"text": "In a large bowl, combine mashed potatoes, cumin powder, coriander powder, red chili powder, salt, fresh coriander, mint leaves, and green chili (if using). Mix well until the ingredients are thoroughly combined."
},
{
"@type": "HowToStep",
"name": "Shape and Coat Patties",
"text": "Divide the mixture into 4 equal portions. Shape each portion into a round, flat patty. Coat each patty evenly with breadcrumbs, pressing gently to adhere."
},
{
"@type": "HowToStep",
"name": "Fry Patties",
"text": "Heat oil in a pan over medium heat. Once the oil is hot, gently place the patties in the pan. Fry each patty for 4-5 minutes on each side or until golden brown and crispy. Remove from the pan and place on paper towels to drain excess oil."
},
{
"@type": "HowToStep",
"name": "Assemble Burger",
"text": "To assemble the burgers, spread a tablespoon of house slaw on the bottom half of each toasted bun. Place a crispy aloo tikki patty on top of the slaw. Add a few slices of onion and tomato on each patty and drizzle with imly chutney."
},
{
"@type": "HowToStep",
"name": "Serve",
"text": "Cover with the top halves of the buns. Press lightly to ensure the ingredients are compact. Serve immediately for the best taste and texture."
}
],
"aggregateRating": {
"@type": "AggregateRating",
"ratingValue": "5",
"ratingCount": "135"
},
"review": [
{
"@type": "Review",
"author": "Ana Muñoz",
"datePublished": "2022-06-28",
"reviewBody": "I absolutely love this Aloo Tikki Burger! The combination of the crispy potato and tangy chutney is delightful.",
"name": "A Delicious Treat",
"reviewRating": {
"@type": "Rating",
"ratingValue": "5"
}
},
{
"@type": "Review",
"author": "Daisuke Hayashi",
"datePublished": "2022-06-30",
"reviewBody": "I'm obsessed with this burger! The mix of spices makes it incredibly flavorful, and it's easy to make too.",
"name": "Flavorful and Easy",
"reviewRating": {
"@type": "Rating",
"ratingValue": "5"
}
},
{
"@type": "Review",
"author": "Emma Johnson",
"datePublished": "2022-07-02",
"reviewBody": "I made these for a get-together, and everyone loved them! The Aloo Tikki Burger was a hit and is officially a new favorite on my menu.",
"name": "Crowd Pleaser",
"reviewRating": {
"@type": "Rating",
"ratingValue": "5"
}
},
{
"@type": "Review",
"author": "Benjamin Dupont",
"datePublished": "2022-07-05",
"reviewBody": "The Aloo Tikki Burger is so flavorful and the potato patty is a great vegetarian alternative. Absolutely love this recipe!",
"name": "Great Vegetarian Option",
"reviewRating": {
"@type": "Rating",
"ratingValue": "5"
}
},
{
"@type": "Review",
"author": "Chen Wei",
"datePublished": "2022-07-08",
"reviewBody": "This burger is exceptional! The flavors are robust and the recipe is simple to follow. I highly recommend trying this Aloo Tikki Burger.",
"name": "Exceptional Recipe",
"reviewRating": {
"@type": "Rating",
"ratingValue": "5"
}
}
]
}
{
"@context": "https://schema.org",
"@type": "FAQPage",
"mainEntity": [
{
"@type": "Question",
"name": "What ingredients are used in Aloo Tikki Burger from Chaiiwala?",
"acceptedAnswer": {
"@type": "Answer",
"text": "This delicious Aloo Tikki Burger incorporates boiled and mashed potatoes, ingredients for spices, breadcrumbs, burger buns, and fresh vegetables. It's complemented by house slaw and imly chutney."
}
},
{
"@type": "Question",
"name": "How to cook Aloo Tikki Burger from Chaiiwala at home?",
"acceptedAnswer": {
"@type": "Answer",
"text": "Learn how to cook Aloo Tikki Burger from Chaiiwala by combining all the spices with mashed potatoes to make patties. The patties are then coated in breadcrumbs, fried and served in a toasted bun with fresh toppings and imly chutney."
}
},
{
"@type": "Question",
"name": "What spice level can we expect from the Aloo Tikki Burger?",
"acceptedAnswer": {
"@type": "Answer",
"text": "The spice level of the Aloo Tikki Burger can be customized to preference. The recipe suggests using one green chilli, which is optional, and 1/2 tsp of red chilli powder."
}
},
{
"@type": "Question",
"name": "Is the Aloo Tikki Burger from Chaiiwala vegan-friendly?",
"acceptedAnswer": {
"@type": "Answer",
"text": "The Aloo Tikki Burger can be made vegan-friendly by swapping the house slaw for a vegan alternative or skipping it. Ensure the burger buns and breadcrumbs are vegan too."
}
},
{
"@type": "Question",
"name": "Can I replace the potatoes in the Aloo Tikki Burger with sweet potatoes?",
"acceptedAnswer": {
"@type": "Answer",
"text": "Yes, you can substitute the potatoes with sweet potatoes for a unique twist to Aloo Tikki Burger. However, the taste and texture will differ from the original recipe."
}
}
]
}
