Cajun Fries Recipe
Dive into this quick and easy Cajun Fries recipe, capturing the essence of Popeyes' famous side dish. Learn how to make these irresistibly spicy, perfectly fried potatoes at home, ensuring every bite delivers that authentic Cajun kick.
<ul class="ingredients-main-list">
<li class="ingredients-single-item">500g potatoes, washed and cut into fries</li>
<li class="ingredients-single-item">2 tablespoons olive oil</li>
<li class="ingredients-single-item">1 teaspoon garlic powder</li>
<li class="ingredients-single-item">1 teaspoon onion powder</li>
<li class="ingredients-single-item">1 teaspoon smoked paprika</li>
<li class="ingredients-single-item">1/2 teaspoon dried oregano</li>
<li class="ingredients-single-item">1/2 teaspoon dried thyme</li>
<li class="ingredients-single-item">1/4 teaspoon cayenne pepper (adjust to taste)</li>
<li class="ingredients-single-item">Salt to taste</li>
</ul>
<ol class="no-list-style">
<li class="MethodStepper">
<h4 class="step-title">Step 1</h4>
Preheat your oven to 200°C (392°F). In a large bowl, toss the cut potatoes with olive oil until they are evenly coated. This ensures your fries will get that desired crispy texture.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 2</h4>
In a small bowl, mix together the garlic powder, onion powder, smoked paprika, dried oregano, dried thyme, cayenne pepper, and salt. This combination of spices will give your fries the authentic Cajun flavor.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 3</h4>
Pour the spice mix over the oiled potatoes and toss until each fry is well-coated with the seasoning. The evenly distributed spices ensure every bite is packed with flavor.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 4</h4>
Spread the fries in a single layer on a baking sheet lined with parchment paper to prevent sticking. Make sure they aren’t overcrowded to allow for even cooking and crisping.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 5</h4>
Bake in the preheated oven for 20 minutes, flipping halfway through, or until they are golden, crispy, and cooked through. This step is crucial for achieving the perfect texture.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 6</h4>
Serve immediately while hot and crispy for the best eating experience. These Cajun Fries are perfect as a side dish or snack any time of the day. Enjoy your homemade spice-packed, crispy delight.
</li>
</ol>
Guilty Chef FAQ for
Popeyes
Cajun Fries Recipe
What ingredients are used in Cajun Fries from Popeyes?
The recipe includes potatoes, olive oil, garlic powder, onion powder, smoked paprika, dried oregano, dried thyme, cayenne pepper, and salt.
How to cook Cajun Fries from Popeyes at home?
Learn how to cook Cajun Fries from Popeyes by first preheating your oven to 200°C, then tossing the cut fries in olive oil. Mix spices together and coat the fries, spread them on a baking sheet and bake for 20 minutes.
Can I make these Cajun Fries spicier?
Yes, to add more heat to the Cajun Fries, increase the amount of cayenne pepper according to your preference.
Can I cook these Cajun Fries in an air fryer?
Yes, to cook the Cajun Fries in an air fryer, cook at 200°C for 15-20 minutes, shaking or flipping halfway through.
How are these Cajun Fries served?
These Cajun Fries are best served hot and crispy immediately after cooking. They make a perfect side dish or snack.
More Recipes from
Popeyes
The calorie count is an approximation and can vary based on exact measurements and specific ingredients used. Always consult nutritional information if strict adherence to calorie counts is required. This recipe aims to replicate the flavour of the dish but may not be an exact match to the proprietary recipe used by the restaurant.
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"carbohydrateContent": "63 g",
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"2 tablespoons olive oil",
"1 teaspoon garlic powder",
"1 teaspoon onion powder",
"1 teaspoon smoked paprika",
"1/2 teaspoon dried oregano",
"1/2 teaspoon dried thyme",
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"@type": "Review",
"author": "Latoya Jefferson",
"datePublished": "2024-04-02",
"reviewBody": "These Cajun Fries are so tasty and perfect for my family's game night. The kids loved them!",
"name": "Perfect Game Night Snack",
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"@type": "Review",
"author": "Juan Martinez",
"datePublished": "2024-04-05",
"reviewBody": "Amazing recipe! They came out crispy and full of flavor. Definitely a keeper.",
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{
"@type": "Review",
"author": "Chen Wei",
"datePublished": "2024-04-10",
"reviewBody": "Really easy to follow and delicious. My family really liked these fries.",
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{
"@type": "Review",
"author": "Patrick O'Sullivan",
"datePublished": "2024-04-15",
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{
"@type": "Review",
"author": "Aisha Patel",
"datePublished": "2024-04-20",
"reviewBody": "These fries are better than the ones at the restaurant. So crispy and flavorful!",
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