"
Ice cream perfection in minutes!|Kids requested seconds immediately!|Better than drive-thru version!|Perfect Smarties distribution throughout!|Brilliant cold milk trick works!|Nailed that authentic McFlurry texture!|Childhood memories in every spoonful!|Dangerously easy weekend treat!
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Smarties McFlurry Recipe
Learn how to make a perfect homemade Smarties McFlurry with this quick and easy recipe. Creamy vanilla soft serve swirled with colorful chocolate Smarties for that authentic McDonald's taste experience at home. No special equipment needed!
<ul class="ingredients-main-list">
<li class="ingredients-single-item">500ml good quality vanilla ice cream</li>
<li class="ingredients-single-item">100g Smarties chocolate buttons</li>
<li class="ingredients-single-item">60ml cold whole milk</li>
<li class="ingredients-single-item">1 tsp vanilla extract</li>
<li class="ingredients-single-item">2 tbsp white granulated sugar (optional, for extra sweetness)</li>
</ul>
<ol class="no-list-style">
<li class="MethodStepper">
<h4 class="step-title">Step 1</h4>
Take your vanilla ice cream out of the freezer and allow it to soften slightly for about 5 minutes. You want it to be just soft enough to work with, but not melting. This is crucial for getting that perfect McFlurry consistency, mate.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 2</h4>
While the ice cream is softening, place 80g of the Smarties in a sandwich bag and gently crush them with a rolling pin or the bottom of a heavy glass. You don't want to pulverize them completely - just break some into smaller pieces while leaving others whole for that authentic McFlurry texture. Set aside the remaining 20g of whole Smarties for topping.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 3</h4>
In a large mixing bowl, combine the softened vanilla ice cream with the cold milk and vanilla extract. The cold milk helps create that signature soft-serve texture. If you prefer a sweeter dessert, add the optional 2 tablespoons of sugar now.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 4</h4>
Using an electric mixer on low speed (or a wooden spoon if you fancy an arm workout), beat the mixture for about 2 minutes until it reaches a smooth, slightly softer consistency. Be careful not to overmix or it will become too melted - you're looking for that perfect soft-serve texture, just firm enough to hold its shape.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 5</h4>
Add the crushed Smarties to the ice cream mixture, reserving a small amount for garnish. Using a spatula, gently fold them through with just 3-4 strokes - don't completely mix them in! The McDonald's McFlurry has that beautiful marbled effect where you can see streaks of the mix-ins.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 6</h4>
Working quickly before the mixture melts, transfer the McFlurry into chilled serving glasses or cups. A clear cup works brilliantly if you have one, so you can see those lovely Smarties throughout the dessert. For an authentic touch, slightly overfill the cups to create that signature dome on top.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 7</h4>
Sprinkle the reserved whole Smarties on top of each McFlurry, and if you saved some crushed pieces, add those too for a beautiful presentation. Pop them back in the freezer for 5 minutes just to firm up slightly before serving.
</li>
<li class="MethodStepper">
<h4 class="step-title">Step 8</h4>
Serve immediately with a long spoon, perfect for reaching all the way to the bottom of the cup to get those delicious Smarties that have settled there. Enjoy your homemade Smarties McFlurry - it's proper gorgeous, just like the McDonald's original but made with love in your own kitchen!
</li>
</ol>

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Guilty Chef FAQ for
McDonald's
Smarties McFlurry Recipe
What ingredients are used in Smarties McFlurry from McDonald's?
A McDonald's Smarties McFlurry contains vanilla soft-serve ice cream and Smarties chocolate buttons. In our homemade version, we use good quality vanilla ice cream, Smarties chocolate buttons, cold whole milk, vanilla extract, and optional sugar for extra sweetness.
How to cook Smarties McFlurry from McDonald's at home?
Learn how to cook Smarties McFlurry from McDonald's by softening quality vanilla ice cream, mixing it with cold milk and vanilla extract to achieve that signature soft-serve texture. Gently fold in crushed Smarties (leaving some whole), being careful not to overmix. The key is creating that marbled effect with streaks of chocolate buttons throughout the dessert.
Why does McDonald's McFlurry have that special texture compared to regular ice cream?
McDonald's McFlurry has its distinctive texture because it uses soft-serve ice cream that's churned with less air and served at a slightly higher temperature than hard ice cream. This creates a creamy, smooth consistency that's firm enough to hold mix-ins but soft enough to be easily spoonable.
What's the best way to achieve the authentic McFlurry swirl pattern at home?
To achieve the authentic McFlurry swirl, fold your mix-ins into the ice cream with just 3-4 gentle strokes rather than fully incorporating them. Use a special technique when serving: add some ice cream, then Smarties, then more ice cream, creating visible layers and that signature marbled effect.
Can I substitute different chocolate sweets in place of Smarties for this dessert?
Absolutely! While Smarties create the classic version, you can substitute with M&M's, Oreo pieces, chocolate chips, crushed Flake bars, or even chopped chocolate buttons. The key is maintaining the proportion of roughly 100g of mix-ins to 500ml of ice cream for the perfect balance.
More Recipes from

McDonald's
The calorie count is an approximation and can vary based on exact measurements and specific ingredients used. Always consult nutritional information if strict adherence to calorie counts is required. This recipe is inspired by the flavours of this restaurant's dishes and has been independently developed for home cooking. It is not an exact match to the proprietary recipe used by the restaurant. This website is not affiliated with or endorsed by the restaurant.
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"@type": "HowToStep",
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"text": "Take your vanilla ice cream out of the freezer and allow it to soften slightly for about 5 minutes. You want it to be just soft enough to work with, but not melting. This is crucial for getting that perfect McFlurry consistency, mate."
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},
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"@type": "Review",
"author": "Priya Sharma",
"datePublished": "2024-04-29",
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}
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}
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}
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