<div class="method_step"><div class="method_num">1</div>Combine water, sugar, salt, and vegetable oil in a pot and bring to a boil over medium heat. Once boiling, remove from heat and immediately stir in the flour until it forms a ball.<br></div> <div class="method_step"><div class="method_num">2</div>Transfer this dough into a piping bag with a star-shaped nozzle. Then, pipe 4 inches long strips onto a baking sheet lined with parchment paper. Put this in the fridge for about 30 minutes until firm.<br></div> <div class="method_step"><div class="method_num">3</div>Crush your Oreo cookies into crumbs and mix it with cream cheese to form a paste. Pipe this paste into the chilled dough strips.<br></div> <div class="method_step"><div class="method_num">4</div>Heat oil in a deep pan for frying. Once hot, deep fry these filled churros until golden brown. This should take about 2-3 minutes. Do this in small batches to not overcrowd the pan.<br></div> <div class="method_step"><div class="method_num">5</div>Mix together sugar and cinnamon in a bowl. While still warm, roll the fried churros in this sugar-cinnamon mixture.<br></div> <div class="method_step"><div class="method_num">6</div>Let them cool for a couple of minutes. Your Oreo Churros are ready to serve and enjoy!<br></div>