<div class="method_step"><div class="method_num">1</div>Heat up the vegetable oil in a large pan.<br></div> <div class="method_step"><div class="method_num">2</div>Add chicken pieces to the pan, season with salt and stir-fry until they are nicely browned.<br></div> <div class="method_step"><div class="method_num">3</div>Add the minced garlic and green onions, stir-fry for another couple of minutes until fragrant.<br></div> <div class="method_step"><div class="method_num">4</div>Lower the heat and pour in the sweet chili sauce, soy sauce, and red chili flakes. Stir everything together and let it simmer for about 5 minutes, or until the sauce thickens.<br></div> <div class="method_step"><div class="method_num">5</div>Check the seasoning and adjust if needed. Serve hot, garnished with extra green onions and enjoy your Chang's Spicy Chicken at home.<br></div>