{"@context":"http://schema.org/","@type":"Recipe","name":"Peri Tamer Wings","image":[],"author":{"@type":"Person","name":"","brand":"65ece7b03572d20480357076","jobTitle":""},"datePublished":"2023-04-01","description":"Succulent chicken wings coated in a mouthwatering, mildly spicy Peri Tamer sauce, grilled to perfection.","prepTime":"PT20M","cookTime":"PT25M","totalTime":"PT45M","keywords":"Peri Tamer Wings, grilled chicken wings, spicy wings, homemade sauce","recipeYield":"4","recipeCategory":"Category","recipeCuisine":"Fusion","nutrition":{"@type":"NutritionInformation","calories":"120 calories","carbohydrateContent":"4 g","proteinContent":"10 g","fatContent":"7 g","saturatedFatContent":"2 g","cholesterolContent":"30 mg","sodiumContent":"400 mg","fibreContent":"0 g","sugarContent":"3 g","servingSize":"3 wings"},"recipeIngredient":["12 whole chicken wings, tips removed, drumettes and flats separated","1 teaspoon salt","½ teaspoon black pepper","1 teaspoon paprika","½ teaspoon garlic powder","2 tablespoons olive oil","3 tablespoons honey","Juice of 1 large lemon","½ cup Peri Peri sauce (medium)","Fresh cilantro (coriander) for garnish","Lime wedges for serving"],"recipeInstructions":[{"@type":"HowToStep","name":"Preheat","text":"Start by preheating your grill or oven to 400°F (200°C). This ensures a perfect temperature for cooking the wings to get that delicious charred texture."},{"@type":"HowToStep","name":"Season","text":"While the grill heats up, season your chicken wings with salt, black pepper, paprika, and garlic powder. Ensure each wing is evenly coated in the seasoning for maximum flavor."},{"@type":"HowToStep","name":"Mix marinade","text":"In a large bowl, mix the olive oil, honey, lemon juice, and Peri Peri sauce together. This will be your marinade and sauce for the wings, giving them that irresistible Peri Tamer flavor."},{"@type":"HowToStep","name":"Marinate","text":"Add the seasoned wings to the bowl and toss them until they are completely coated in the Peri Tamer mixture. Let them marinate for about 10-15 minutes to absorb the flavors."},{"@type":"HowToStep","name":"Grill","text":"Place the wings on the grill or a baking tray lined with foil if you’re using an oven. Grill or bake for about 25 minutes, turning halfway through the cooking time to ensure they are evenly cooked and beautifully charred."},{"@type":"HowToStep","name":"Rest","text":"Once cooked, remove the wings from the grill or oven and let them rest for a few minutes. This resting period allows the juices to redistribute, making the wings juicier."},{"@type":"HowToStep","name":"Serve","text":"Serve the wings garnished with fresh cilantro and lime wedges on the side. The fresh cilantro adds a lovely burst of flavor while the lime wedges can be squeezed over the wings for additional zest."}]}